Lunch
Please note, our menu is subject to changes.
We use great care when preparing food for guests with allergies and dietary restrictions. However, all of our food is prepared in a kitchen that contains allergens including but not limited to nuts, gluten, dairy and shellfish. We cannot guarantee zero cross contamination.
Insalate é Assagini
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Artisan Bread Basket
country loaf, sourdough rye, olive loaf, french baguette, multigrain
$3
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Burrata
tomato jam, black olives, eggplant caponata, crostini
$14
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Mussels en Brodetto
spanish chorizo, tomato saffron, seafood broth, shallot, garlic butter, crostini
$15
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Calamari Fritti
sweet peppers, lemon, marinara
$16
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Rucola Salad
arugula, parmigiano, apple, pear, olive oil, aceto balsamico reduction
$14
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Watermelon Salad
escarole, fennel, radish, feta, candied almonds, balsamic reduction
$14
Primi
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Creste di Gallo
crispy guanciale, green peas, ricotta salata
$26
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Pappardelle Bolognese
san marzano tomato, beef, marsala, whipped ricotta
$22
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Spaghetti Pescatore
clams, mussels, shrimp, calamari, garlic white wine, chili flakes
$28
Salumi / Formaggi
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Piccolo
assortment of three imported & local cured meats and cheeses
$29
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Grande
assortment of six imported & local cured meats and cheeses
$56
Contorni
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Rock Potatoes
calabrian aioli, grana padano
$9
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Roasted Mushrooms
olive oil, roasted garlic
$9
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Grilled Asparagus
olive oil, herbs, lemon zest
$9
Secondi
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Crab Cake Sandwich
bacon, lettuce, tomato, cilantro serrano aioli, brioche bun (choice of fries or salad)
$18
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Short Rib Sandwich
arugula, crispy onion, fontina, dijon mustard, brioche bun (choice of fries or salad)
$18
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8oz Black Angus Burger
onion marmellata, fontina, peppadew, garlic aioli, baby greens, brioche bun (choice of fries or salad)
$18
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Pastaless Vegetable Lasagna
eggplant, seasonal greens, carrot, sautéed spinach, marinara, mozzarella
$24
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Market Bowl
red quinoa, arugula, tomato, asparagus, snow peas, golden raisins, pistachio, pomegranate vinaigrette - choice of chicken, shrimp, or salmon -
$23
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Black Rice Bowl
marinaded kale, roasted chickpeas, grilled zucchini, baby carrots, avocado, boiled egg, tahini dressing
$22
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AMISH HALF CHICKEN
confit potato, roasted baby carrot, peas, asparagus, smoked tomato puree
$26
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Roasted Salmon
carrot purée, fava bean, sweet pepper, cherry tomato, kale, velouté
$27
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8oz NY Strip Steak
roasted peewee potato, arugula, snow peas, grana padano, pomegranate
$32