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Bodegas Murua Wine Dinner

4484 NJ-27, Kingston, NJ 08528

Though wine is made throughout most of Spain, perhaps no region is more synonymous with Spanish wine than Rioja, the country’s oldest quality wine region. It is also its most iconic, with the name evoking nobility, history and culinary traditions. Initially, the winemaking was informed by both French annd  American influences; American oak barrels especially are a hallmark of the wines. Over the decades, new generations of winemakers have freshened up the styles and put their own stamp on Rioja. Murua is a smaller, established winery in Rioja Alavesa with an eye on innovation and the future of Spain’s premiere wine region. 

Join us Friday, September 20th as we welcome Loretta Fernandez Ferrer of Bodegas Murua to guide us through the wines of this special estate featuring a multi course wine-paired dinner.



TO START
Iberian ham & cod croquettes

FIRST
Tuna Tartar
Green Gazpacho, Sweet Potato Chips
Barrel-fermented White Murua '21

SECOND
Patatas Bravas y Pulpo
Roasted Octopus, Crispy Potatoes, Spicy Aioli
Murua VS '19

THIRD
Iberian Loin
Apple Salad, Yogurt- Mint Sauce
Murua Reserve '16 and M de Murua '21

DESSERT
Queso
Spanish Cheese Plate with Idiazabal, Blue Cheese, Quince Mostarda,
Honey, Marcona almonds
Valveran Cidra '22

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